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Stancato’s Meatball Milano Soup
1 1/2 cups Beef Stock 3 oz. Wedding Soup Meatballs 1/3 teaspoon Fresh Garlic (shredded) 2 cups Stancatoís Marinara 1 pinch Fresh Spinach (chopped)
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Baked Polenta with Fresh Marinara  Beef Stew with Tomatoes, Wine and Peas Calzone Eggplant Parmesan Gnocchi or Cavatelli with Asparagus and Artichokes Lamb Stewed with Tomatoes and Garlic Lasagna Linguine with Clam and Tomato Sauce Milanese Veal Chops Monkfish Medallions with Thyme Mussela Marinara Potato and Spinach Gnocchi Rigatoni with Sausage and Peppers Shrimp in Spicy Marina Spicy Linguine with Halibut and Tomato Spinach and Ricotta Gnocchi with Classic Cheese Stancato's Meatball Milano Soup Stancato's Cream of Tomato Soup Stuffed Swordfish Rolls Tagliatelle with Bolognese Sauce |
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